In Mori Town, where scallop production is flourishing, elementary school children experience “ear-hooking” scallops to ropes for cultivation.
According to a September 24 report in the Hokkaido Shimbun, Mori-machi in the Tokushima region, known as one of the leading scallop producers in Hokkaido, has decided to provide free of charge approximately 100,000 meals of scallops stored at a fish processing company in the town for use in school lunches nationwide, following an embargo on Japanese marine products by China following the release of treated water from the Fukushima Daiichi nuclear power plant of Tokyo Electric Power Co. The town has decided to offer 100,000 scallops stored at a fish processing company in the town for school lunches nationwide.
Click here to read the full article.
Overseas Export of Whiskey, Sake, and Other Alcoholic Beverages, Wagyu Beef, Scallops, and Other Agricultural, Forestry, and Fisheries Products
For inquiries regarding
See you again next time on K-blog.